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Cellulose:

Also referred to as dietary fiber or roughage, cellulose is important for digestion. It acts as a bulking agent for bodily waste.

  1. Ingredients: canola oil, chickpea, rice, raisins, cashew, tomato, cauliflower, cumin, cinnamon, saffron, mustard, chili

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsB1, B3, C, P
    MineralsNatrium, Fluorine, Silicon, Sulfur, Chlorine, Phosphorus, Cobalt
    Basmati Rice & Curry Casserole (Chana aur ...
    Contains313 cal
    Servings6 people
    Ready in110 min
    Source
  2. Ingredients: pea, potato, rice, chickpea, coconut, milk, squash, cauliflower, cilantro
    No-Hurry Vegetable Curry
    Contains355 cal
    Servings6 people
    Ready in420 min
    Source
  3. Ingredients: pea, beans, potato, coconut, cauliflower, carrot, cabbage, cream, chilli, mustard, cumin, vegetable, ginger
    Stir-fried vegetable curry
    Contains370 cal
    Servings4 people
    Ready in80 min
    Source
  4. Ingredients: canola oil, rice, beans, chickpea, nut, raisins, cashew, cauliflower, tomato, cinnamon, cumin, saffron, mustard, chili

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsB1, B3, C, P
    MineralsNatrium, Fluorine, Silicon, Sulfur, Chlorine, Phosphorus, Cobalt
    Chana aur Sarson ka Saag Biryani (Basmati ...
    Contains251 cal
    Servings6 people
    Ready in105 min
    Source
  5. Ingredients: potato, milk, carrot, cauliflower, cream, cumin

    Nutrition Info . . .

    NutrientsCellulose
    VitaminsA, B3, C, D, E, P
    MineralsNatrium, Silicon, Calcium, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Quick 'n Creamy Cauliflower Soup - Low ...
    Contains110 cal
    Servings4 people
    Ready in25 min
    Source
  6. Ingredients: canola oil, beans, tofu, quinoa, cashew, yogurt, cauliflower, mango, carrot, cucumber, vegetable, cilantro, bread, ginger, chutney, cumin
    Vegetable Quinoa Curry
    Contains465 cal
    Servings4 people
    Ready in40 min
    Source
  7. Ingredients: olive oil, lamb, pea, tomato, cauliflower, ginger
    Lamb curry
    Contains300 cal
    Servings4 people
    Ready in80 min
    Source
  8. Ingredients: potato, lentil, tomato, mango, cauliflower, ginger, parsley, chutney, vegetable

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, B9, C, E, P
    MineralsNatrium, Silicon, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Madras potato curry
    Contains395 cal
    Servings4 people
    Ready in60 min
    Source
  9. Ingredients: canola oil, yogurt, cauliflower, cream, mustard, cilantro

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsC, P
    MineralsNatrium, Silicon, Calcium, Sulfur, Phosphorus, Cobalt
    Indian-Spiced Cauliflower Dip
    Contains34 cal
    Servings2 people
    Ready in30 min
    Source
  10. Ingredients: canola oil, potato, beans, pea, juice, eggplant, cauliflower, carrot, lime, cilantro, chili, cumin, ginger

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B6, H, C, D, E
    MineralsZinc, Natrium, Chromium, Potassium, Iron, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum
    Ginger, Split Pea & Vegetable Curry ...
    Contains161 cal
    Servings6 people
    Ready in50 min
    Source
  11. nutrition [Cellulose] search - curry cauliflower | Recipe Finder - page 3
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